Our Vietnamese fishermen have gone to great lengths on the seas to bring selected frozen tuna, then defrosted,
steamed, filleted before the products are fortified in customers’ required natural ingredients such as seasoning
sauces, oils, brine, water… After canned, the products will being saminary sterilization treatment and quality
- All natural ingredients
- High source of omega-3
- Low fat (98% fat free*)
- Dolphin friendly
Succulent chunks or flake of the finest light/white Tuna, in oils such as olive, soybean, vegetable,
- Tuna in chilli oil
- Tuna in mayonnaise
- Tuna in curry sauce
- Tuna in tomato sauce
- Tuna with sea salts and cracked pepper in oil
- Sardine/ Mackerel:
- With oil.
- With oil and Brine.
- With Tomato and Onion.
We also offer many more kind of Tuna and Sardine canning as particularly requirements of customer.